Mastering french in france A fabulous Wine Bar

It’s not the frenetic pace of a cafe, where in actuality the conversation is almost secondary to the ministrations of a hovering waiter (if you’re lucky). It’s not a tasting room in a dank wine cellar, where your teeth chatter from the lowered temperature.

No, it’s an urban, modern phenomenon called a wine bar. The atmosphere is relaxed, laid back. The temperature is comfortable – so are the lounge chairs. There’s service if you want it, but it’s not obtrusive. You can settle-back and linger so long as you need, and usually get something to eat if you’re in the mood.

The very first wine bar I visited was called Urban Enoteca – the’wine library ‘. It absolutely was unique in my area in so it was the sole place that represented wine growers directly. Instead of getting people to visit the wineries around the state, it brought the wineries to the people. Six or seven vintners were represented at the Enoteca, each with a well-informed, friendly representative giving fort lauderdale wine bar the history of the business and a detailed description of its wines. It absolutely was hard to choose which winery I desired to sample, but finally a syrah from one of them caught my fancy. I called for a’pour ‘, and ended up with a’glass “.The samplings are not free, as you’d expect from the wine bar.

As I sat on a leather couch taking notes, a gentleman stopped to ask my name. I told him, and learned he was the proprietor of the Enoteca. It had been his idea to open it down, and to have an impressive food selection to go with the wines. I was delighted to generally meet him, specially when I told him I was currently talking about wine bars and he asked me for my card.

The 2nd and third wine bars I visited were more typical, looking more like restaurants, except for the magnanimous wine displays. I tried another syrah at one and a class of sparkling wine at the other. Neither disappointed my palate. I remarked to my companions that the wine bar was a spot I felt comfortable going into as an individual, unaccompanied woman. Conversing with a server, she informed me that the main difference between a wine bar and a tavern or cocktail lounge was the clientele. Those who appreciate wine, as opposed to individuals who would like to drink, is apparently the difference.


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